A big one.
- 2 .lbs ground beef
- 1 lb ground sausage
- 1/2 sleeve of finely crushed Saltines or Ritz crackers
- 2 eggs
- 1 dash of Worcestershire sauce
- 1 tsp prepared mustard
- 1/2 C brown sugar
- 1/4 C ketchup
- 1/2 C finely chopped bell pepper
- 1/2 C finely chopped onion
While baking, blend together the topping:
- 1 C ketchup
- 1/4 C brown sugar
After baking, pour the grease off of the loaf and spread the topping over the meat generously. Place pan back in the oven for 15 minutes to bake, then let cool for 5-10 minutes before cutting.